Salumi Australia Salami Casareccio

Salumi Casareccio by Salumi Australia is a true artisan-style free-range pepper salami, crafted with time-honoured techniques passed down through generations of Italian salumi makers.

Carefully fermented, dried, and aged to develop its signature texture and depth of flavour, this traditional salami is made using ethically farmed, free-range Australian pork, free from added hormones and antibiotics.

With no artificial flavourings, dairy, or gluten, and proudly endorsed by Coeliac Australia, it’s a pure, authentic expression of European-style charcuterie. Perfectly balanced with a subtle peppery warmth, Salumi Cassareccio is an exceptional addition to any grazing board or cheese platter.